M2 Mar/Apr 2020 Issue Are You Ready To Rosé? Do you plaster #yeswayrose all over your Instagram account, or are you yet to find one that really floats your… Read More Read More
M2 Jan/Feb 2020 Issue Trying The Robata Grill Cooking Method For The First Time Whilst dining at MASU by Nic Watt, you can’t help but notice the divine smoky aromas from the Robata Grill… Read More Read More
M2 Jan/Feb 2020 Issue Start The 2020’s In Style With M2’s Restaurant Of Choice Whether you’re searching for the perfect business lunch location, a beautiful spot to enjoy with a special someone or after… Read More Read More
M2 Jan/Feb 2020 Issue Finding A Restaurant With Perfect Ambience The ambience and style of a restaurant adds to the dining experience and at MASU, it’s all in the details.… Read More Read More
M2 Jan/Feb 2020 Issue This Restaurant Has Found The Secret To Making Brilliant Food Every chef knows a brilliant dish starts by using the greatest of ingredients and Nic Watt’s philosophy is simple: “Use… Read More Read More
M2 Jan/Feb 2020 Issue You’ll Never Settle For An Average Brunch Again After Tasting This Menu The standard Sunday brunch is so last year! The Nichiyo Brunch at MASU by Nic Watt is the exciting and… Read More Read More
M2 September 2019 Issue Potato, Potahto, Tomato, Tomahto Shiraz and Syrah are one and the same. Shiraz is used in Australia, but not exculsively, as South Africa also… Read More Read More
M2 July 2019 Issue 8 Wines Perfect for Winter Winter is here, the days are shorter and the temprature has dropped and our minds naturally turn to delicious red… Read More Read More
M2 June 2019 Issue Matawhero Irwin Chardonnay 2017 Gisborne When an iconic New Zealand vineyard like Matawhero release a tribute wine you know it will be outstanding. The Irwin… Read More Read More
M2 May 2019 Issue The Top Tipple New Zealand’s wine industry hosts many wine festivals throughout year; Waiheke Wine and Food, Toast Martinborough, Hawke’s Bay F.A.W.C and… Read More Read More
M2 April 2019 Issue Yalumba Samuel’s Collection: 170 years in the making Driven by the preservation of provenance, progressive thinking, sustainability and excellence; Australia’s most historic family-owned winery have released their Samuel’s… Read More Read More
M2 March 2019 Issue Dare to be Different You’re out for dinner and feeling adventurous, it’s time to try something new! Browsing the wine list you flick past… Read More Read More
M2 February 2019 Issue Real Men Drink Rosé The increased popularity of rosé, making #DrinkPink, #YesWayRose and #Brose trending hashtags all over the world, has also made a… Read More Read More
M2 January 2019 Issue Masters Of Methode Non Vintage Methode Traditionnelle is the true definition of a house style. Produced using a base wine, which is a… Read More Read More
